AIRPORT. They must be doing something right at El Jarro de Arturo ­ the San Antonio institution has been around for more than thirty years. Sit on the air-conditioned patio while you enjoy specialties like carne asada and roasted corn poblano soup. Thoughtful vegetarian fare is also available, including spinach mushroom quesadillas and portabello mushroom enchiladas. Combination dinners and a range of specialty entrees satisfy too. Finish up with a stiff Mexican coffee. An affordable lunch buffet is a welcome weekday feature.

<i><b>Restaurant</b></i>&nbsp;&nbsp;Mon-Thu 11am-10pm; Fri-Sat 11am-11:30pm; Sun 10am-10pm <i><b>Bar</b></i>&nbsp;&nbsp;Fri-Sat 11am-12:30am

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